Tandoori Salmon Dinner Fillets with Thyme
Ingredients
5 Wild Salmon Dinner Fillets
1 C yogurt
2 Tbls ginger powder
2 Tbls garlic powder
2 Tbls cumin
2 Tbls red chili peppers (use less for mild flavor)
1 Tbls olive oil
1 Tbls salt
1 tsp cinnamon
1 tsp nutmeg
1 tsp black pepper
1/4 C fresh thyme
Instructions
Combine ingredients in a large bowl.
Cover and let sit in refrigerator overnight.
Drain marinade, then grill, broil, or roast until done about 20 minutes.
Sent to SeaBear from S. Bholat
Serves
5.