Wild Alaskan Sockeye Salmon Burger Meat
Product Name Price Qty
Try Me Special: One 12 oz tub Wild Alaskan Sockeye Salmon Burger Meat
2-16012
$16.49
Two 12 oz Tubs Wild Alaskan Sockeye Salmon Burger Meat
2-16012-2
$32.50
Four 12 oz Tubs Wild Alaskan Sockeye Salmon Burger Meat
2-16012-4
$64.00
Buyer's Club: Twelve 12 oz tubs Wild Alaskan Sockeye Salmon Burger Meat (Save 20%)
2-16012-12
$197.88
$165.99
Seven 12 oz containers Wild Sockeye Salmon Burger Meat - Buy 6, Get 1 FREE
2-16012-7
$115.43
$98.94
Sent to Recipient:
Or, type in a recipient:

Customer Reviews

5.00
By s carter in murphy, nc
We love this stuff. Have ordered it several times and as gifts. Easy, tasty and filling!

Yes, I would recommend SeaBear to family & friends
5.00
By J Phillips in Everett, WA
I just made 4 patties and they are so delicious. I did add an egg and some bread crumbs to make it go farther. I so wish everyone will try this sockeye salmon burger meat--it is fabulous. :-)

Yes, I would recommend SeaBear to family & friends
5.00
By S Carter in Murphy, NC
I have bought this for my household and as gifts to another. We all LOVE the burgers and the ease with which such a delicious meal can be made. Great with roasted potatoes and a little salad on the side.

Yes, I would recommend SeaBear to family & friends
3.00
By R Teters-Newton in Springfield, MO
The product arrived in good condition, but it was dry when we prepared them. We prepared one container on the date we received. Also, need a little more seasoning. Was disappointed for the price we have to pay !!
No, I would not recommend SeaBear to a family & friends


Rate This Product

Wild Alaskan Sockeye Salmon Burger Meat

4.50 (based on 4 Reviews)

You will love how delicious healthy eating can be!

We’ve taken pure, premier wild Sockeye salmon, lightly flash-smoked it, then chopped and mixed it with just the right amount of fresh chopped arugula, mushrooms and garlic to create this distinctive Wild Salmon Burger Meat. SeaBear Wild Alaskan Sockeye Salmon Burger Meat

Simply hand-shape into salmon burgers for the oven or grill. You can also roll into salmon meatballs, pan-fry and toss with pasta, or use any other way you would use ground beef. 

Comes flash-frozen in a convenient, re-sealable 12 oz. plastic tub. Now available in a Buyer's Club 12-pack!

Here's what customers are saying about SeaBear, and our Wild Salmon Burger Meat:

"I had the best customer service i have had in a long time." C Melanson

"This is a terrific company from my home state of Washington, one of the reasons I began to order from them some time ago. I know exactly what I'm going to get and when it will arrive. The products are scrumptious, no matter what I order or what I give to others. I receive nothing but rave reviews. Used this company for all my outside giving this year. Love, love, love them. Thanks" B J Cory

"Great Stuff!!!" M Mewbourne

Directions:
To open, break tab and lift lid.
To use, hand form into burgers; sauté for taco meat; roll into meatballs or salmon loaf; or use any other way you would use ground beef. Can be baked, grilled, broiled or pan fried.
 
Keep refrigerated at 38°F or below



To use, hand form into burgers; saute for taco meat; roll into meatballs or salmon loaf; or use any other way you would use ground beef. Can be baked, grilled, broiled or pan fried.



Storing your Wild Salmon Burger Meat
Freeze or refrigerate upon arrival
Wild Salmon Burger Meat can keep unopened in the freezer for up to 3 months, unopened in the refrigerator for up to 7 days, and opened in the refrigerator for up to 2 days.
We do not recommend re-freezing after this product has been completely thawed, as you may begin to lose flavor.

Thawing
The best way to thaw your Burger Meat is to leave it in the refrigerator overnight (in its tub), allowing at least 8-10 hours. Trying to rush the process by thawing at room temperature or placing the frozen tub in warm water is definitely NOT recommended, as it can cause the salmon to lose flavor. If you must thaw your salmon quickly, place the frozen tub in a tray of cool water for 30-45 minutes, and then continue thawing in refrigerator.



Nutrition Facts
Serving Size 4 oz
Amount Per Serving
Calories 225 100
% Daily Value*
Total Fat 12g 18%
Saturated Fat 3g 16%
Trans Fat 0g
Cholesterol 160mg 50%
Sodium 682mg 28%
Total Carbohydrate 1g 1%
Dietary Fiber 0g
Sugars 0g
Protein 28g
Vitamin A: 5%
Calcium: 6%
Vitamin C: 7%
Iron: 0%

Ingredients: Smoked Sockeye (sockeye salmon, salt, sugar), arugula, white mushrooms, garlic

Kosher - Items with this symbol indicate Kosher Certified.

Ships On Ice - Items with this symbol ship on ice, and must be either refrigerated or frozen upon arrival. Shipped via 2 Day Air Express in a reusable cooler, all at our standard shipping rate. Shipments on ice are sent Monday, Tuesday, and Wednesday only.

Share this product Bookmark and Share

May We Also Recommend

Northwest Seafood Spice Rub

Sent to Recipient:
Other:
Wild Alaskan King Salmon Burger Meat

Sent to Recipient:
Other: