Smoked Salmon Fillet Trio
Product Name Price Qty
Smoked Salmon Fillet trio
1-13316
$100.00
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Smoked Salmon Fillet Trio

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The same great varieties of SeaBear’s signature Smoked Salmon Trio, but includes full 1 lb. fillets of each! With 3 full pounds of traditional Northwest smoked salmon, this will make a very impressive gift.

Taste, explore, compare and enjoy 3 different varieties (Wild Alaskan Sockeye, Wild Alaskan King and Wild Alaskan Pink) of traditional Northwest smoked salmon from the SeaBear Smokehouse, all in one beautifully boxed collection. 

Each smoked salmon is vacuum sealed in SeaBear's famous Gold Seal pouch and gently cooked in its own natural juices; this preserves the salmon naturally so no refrigeration is required until opened. Ready to serve, or keep on hand to give as gifts when the need arises.



Serving Your SeaBear Smoked Wild Salmon

This SeaBear smoked wild salmon is fully cooked and ready-to-serve. Simply place the fillet on a serving plate (we recommend pouring the natural oils in the pouch back over the salmon), and offer with whatever condiments you like - crackers or crostini, cream cheese, chopped red onion, sliced cheese, sliced apple (or other fruits), and sliced vegetables. Or, try adding smoked wild salmon to pasta, a salad, baked potato, stir-fry or omelet.

Much like fine wines, wild Pacific salmon offers many varieties to be explored and enjoyed. This Smoked Salmon Fillet Trio brings together three species of traditional Northwest-style smoked salmon from SeaBear for you to taste, explore and enjoy in a unique culinary experience.



Our smoked wild Alaskan salmon have a shelf life of approximately four years and require no refrigeration until they are opened. Once opened, they will last 4-7 days in the fridge. Think of the pouch like a "flexible can" – as long as the pouch is not punctured, leaking or opened, the product inside will stay good for at least 4 years. Even this is conservative, as long as the pouch is intact. 

If you open the box and look at the gold pouch, you'll notice a series of letters & numbers (either on a white sticker, or stamped directly on the pouch, usually in red ink). 

Example: 64102391SK 

64 is our smokehouse FDA issued plant number
10 is the last digit of the year it was produced. 10 would be 2010, 11 would be 2011. 
239 - the Julian Date (Aug 26th)
1 - the first cook of the day
SK - fish species - Sockeye KG - fish species - King PK - fish species - Pink




Nutrition Facts
Serving Size 2oz (King)
Amount Per Serving
Calories 110 60
% Daily Value*
Total Fat 7g 11%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 60mg 20%
Sodium 380mg 16%
Total Carbohydrate 0g
Dietary Fiber 0g
Sugars 0g
Protein 13g
Vitamin A: 0%
Calcium: 2%
Vitamin C: 0%
Iron: 0%

Ingredients: Smoked Salmon (salmon, salt, sugar)

Serving Size 2oz (Sockeye)
Amount Per Serving
Calories 130 70
% Daily Value*
Total Fat 8g 12%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 200mg 8%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 14g
Vitamin A: 0%
Calcium: 2%
Vitamin C: 0%
Iron: 0%

Ingredients: Smoked salmon (salmon, salt, sugar)

Serving Size 2oz (Pink)
Amount Per Serving
Calories 70 15
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 100mg 4%
Total Carbohydrate 0g
Dietary Fiber 0g
Sugars 0g
Protein 14g
Vitamin A: 0%
Calcium: 0%
Vitamin C: 0%
Iron: 0%

Ingredients: Smoked salmon (salmon, salt, sugar)

No Refrigeration Required - Items with this symbol have been sealed in our famous Gold Seal™ Pouch, and then gently cooked in their own juices. This preserves the salmon naturally, so NO REFRIGERATION IS REQUIRED until the pouch is opened. SeaBear created this process so you can enjoy premier quality with maximum convenience!
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