Gravlax Pancake Board
20 pancakes, 3" rounds
3 to 6 oz Gerard & Dominique Gravlax
Chopped Red Onions
Berries, bananas, and fresh fruit
Maple Syrup, Jam, and honey
Almonds or pecans
Using a large 12"x18" cutting board, arrange pancakes down the center of the board. Fill one half of board with sweet toppings, and the other half with savory. For added dimension and interest, add some of your toppings to smaller vessels such as mini jam jars or small bowls.