Pacific Northwest Smoked Salmon Variety Pack (Four 4 oz Fillets)
- Details
- Instructions
- Nutrition
Keep frozen until ready to use. Thaw under refrigeration at 38°F or below. If unopened in fridge, use within 21 days. If unopened in freezer, use within 6 months. Once opened in fridge, use within 5 days.
| Nutrition Facts | |
| 2 Servings Per Container | |
| Serving size | 2 oz (56g) |
| Amount per serving | |
| Calories | 170 |
| Calories from Fat | 100 |
| % Daily Value* | |
| Total Fat 11g | 17% |
| Saturated Fat 2.5g | 13% |
| Trans Fat 0g | |
| Cholesterol 55mg | 18% |
| Sodium 290mg | 12% |
| Total Carbohydrate 4g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars 1g | |
| Protein 13g | |
| Vitamin A | 2% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 2% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
| Ingredients: Smoked Keta Salmon, Pepper, Salt, Cane Sugar, Beer (water, malt, hops, and yeast). May contain bones. CONTAINS: Salmon. | |
| Nutrition Facts | |
| 2 Servings Per Container | |
| Serving size | 2 oz (56g) |
| Amount per serving | |
| Calories | 100 |
| Calories from Fat | 30 |
| % Daily Value* | |
| Total Fat 3g | 5% |
| Saturated Fat 0.5g | 3% |
| Trans Fat 0g | |
| Cholesterol 30mg | 10% |
| Sodium 520mg | 22% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 19g | |
| Vitamin A | 2% |
| Vitamin C | 2% |
| Calcium | 2% |
| Iron | 2% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
| Ingredients: Smoked Salmon (Coho Salmon, salt, cane sugar, spices, natural wood smoke), Honey, Olive Oil, Organic Tamari (water, organic soybeans, salt, organic alcohol), Onion, Garlic, and Ginger. CONTAINS: Salmon, soybeans. | |
| Nutrition Facts | |
| 2 Servings Per Container | |
| Serving size | 2oz (56g) |
| Amount per serving | |
| Calories | 90 |
| Calories from Fat | 30 |
| % Daily Value* | |
| Total Fat 3g | 5% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 25mg | 8% |
| Sodium 560mg | 23% |
| Total Carbohydrate 2g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars 1g | |
| Protein 14g | |
| Vitamin A | 2% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 2% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
| Ingredients: Smoked Salmon (Pink Salmon, salt, cane sugar, spices, and natural wood smoke), organic olive oil, garlic and black pepper. Contains: Salmon | |
| Nutrition Facts | |
| 2 Servings Per Container | |
| Serving size | 2 oz (56g) |
| Amount per serving | |
| Calories | 120 |
| Calories from Fat | 50 |
| % Daily Value* | |
| Total Fat 5g | 8% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 20mg | 7% |
| Sodium 520mg | 22% |
| Total Carbohydrate 3g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars 12g | |
| Protein 15g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 0% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
| Ingredients: Smoked Salmon (Pink Salmon, water, brown sugar, salt, brown sugar bourbon, natural wood smoke), and Natural Flavors. Contains: Salmon. | |
Try our entire line of all four new Pacific Northwest Smoked Salmon flavors in this Variety Pack, with one 4oz fillet of each of the following varieties:
BSB- BROWN SUGAR BOURBON: Our friends at Heritage Distilling Co soak oak chips in BSB – Brown Sugar Bourbon exclusively for us, which we use to smoke this wild salmon fillet after packing it in brown sugar and a touch of BSB – Brown Sugar Bourbon prior to entering the smoker. The result: a moist, flaky, delicious smoked salmon with beautiful color and a subtle touch of sweetness.
GARLIC LOVER'S: With garlic in the brine, a light brushing of garlic olive oil, and minced garlic (along with cracked black pepper) on top, this is every garlic lover’s dream come true.
BEERGARDEN: Brined in a locally-produced craft ale and topped with cracked black pepper for a hearty smokehouse flavor that’s perfect with a cold craft beer.
TRADITIONAL: Our recipe honors the simple, savory approach to smoked salmon that has been iconic to the Pacific Northwest for centuries: great salmon, simple ingredients, and a smoke that imparts flavor while allowing the moist, mouthwatering taste of the salmon to shine through and be celebrated.
So easy -- simply thaw, serve and enjoy!
OUR NEWEST LINE!
Pacific Northwest smoked wild salmon has long been SeaBear’s signature, and we are thrilled to introduce our newest line of these 4 delicious, flavorful varieties – each handcrafted from start to finish, and quick-frozen to lock in all the authentic smokehouse flavor.
