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Smoked Salmon Spread

Made from our Nova Style Sockeye Salmon - so delicious, so many ways to serve! Spread it on crackers or toast points for appetizers. Pipe onto fresh vegetables for a healthy snack. Stuff a mushroom cap, roll inside a tortilla, or, simply serve with a great crusty bread for a quick lunch.
Packed in 8 oz. containers.

Add the "Try Me Special" to any order that ships on ice (limit two per order).

Ships on ice

Product Name Price  Qty
Try Me Special - Single 8 oz. tub (FSPREAD8) $11.99
Four 8 oz. containers (FSPREAD32) $39.99

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Symbols Nutrition How to Serve Storage
Nutrition Facts
Serving Size 1 tbsp (14g)
Amount Per Serving
Calories 35 Calories from Fat 30
% Daily Value*   
Total Fat 3g 5%
  Saturated Fat 2g 10%
  Trans Fat 0g
Cholesterol 10mg 3%
Sodium 85mg 4%
Total Carbohydrate 0g 0%
  Dietary Fiber 0g 0%
  Sugars 0g 0%
Protein 2g
Vitamin A - 2%
Vitamin C - 0%
Calcium - 0%
Iron - 2%

Ingredients: Cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers {carob bean and/or xanthan and/or guar gums}), smoked salmon (salmon, salt, sugar, natural wood smoke), onion, smoke flavor, Tabasco (distilled vinegar, red pepper, salt), seasoning salt (salt, sugar, spices {including paprika and turmeric}, onion, corn starch, garlic, tricalcium phosphate {prevents caking}, natural flavor, soy lecithin, extractives of paprika {color}), lemon juice, parsley

Contains: Milk, soybeans, salmon
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ken’s Nova-Style Smoked Salmon Quesadillas
Serves 4
 
Ingredients:
4 tbsp. vegetable oil
8 large flour tortillas, plain, green and red
8 ounces smoked salmon spread
8 ounces Nova-Style Smoked Salmon
2 tbsp. fresh dill, finely chopped
4 tbsp. vegetable oil
4 cherry tomatoes, for garnish
 
Directions:
1. Place smoked salmon spread over tortilla leaving about 1/2 inch around edge.
2. Carefully place smoked salmon pieces over spread and top with some fresh dill and cover with flour tortilla.
3. In a skillet large enough to fit tortilla, heat 1 tbsp. of vegetable oil over medium heat. When oil is hot but not smoking, carefully fry both sides of quesadilla for 2-3 minutes or until golden brown, turning with a large spatula.
4. Cut into quarters and garnish with a toothpick and cherry tomato.
Smoked Salmon Spread
Freeze upon arrival

Unopened in freezer - 3 months
Unopened in fridge - 21 days
Opened in fridge - 5-7 days
Ships on ice Ships On Ice
Items with this symbol ship on ice, and must be either refrigerated or frozen upon arrival. Shipped via FedEx 2 Day Air Express in a reusable cooler, all at our standard shipping rate. Shipments on ice are sent Monday, Tuesday, and Wednesday only.