Cedar Baking Plank and Cookbook

Cooking on a plank of cedar has been a Northwest tradition for centuries, first practiced by coastal Native tribes. The fragrant Western red cedar imparts a wonderful flavor to the salmon as it fills your home with its aroma.
This Cedar Baking plank is reusable for years, and works well with a wide range of fish, poultry and meats.
Also included is our Cedar Plank Cookbook, filled with inspiring recipes and serving suggestions.
12 inch plank

Shipments to WA please add 8% sales tax.