Our Mission & Values

SeaBear has come a long way from its beginning as a backyard smokehouse in 1957 to become a nationally recognized purveyor of premier seafood. Today, we are guided by the following mission:

At SeaBear, we take our work seriously, while having fun at what we do. Our culture is guided by five key values we strive for every day:

A common theme at our smokehouse is our “Journey to Excellence”, which is the umbrella for all our our ongoing efforts at continuous improvement and being the best we can be. We know we control our future, and are excited for all the opportunity ahead of us.